Karran Undermount Waste Chute For Countertop Prep Stations
The Karran EW-09 is a stainless steel undermount waste chute designed to drop into a countertop cutout beside a prep area, funneling trimmings and scraps straight down to a bin or disposal below. At 11-1/2 inches square and 3 inches deep, it gives prep stations a clean, permanent solution for scrap removal without reaching for a bin across the counter.
Key Features
• Undermount installation fits flush beneath the countertop surface, keeping the prep area unobstructed.
• Stainless steel construction handles repeated contact with food trimmings, moisture, and cleaning without corroding the bowl.
• Open chute design passes scraps directly downward to a bin or disposal positioned below the counter.
• 11-1/2 inch square footprint provides a wide opening that accommodates bulk scraps from active prep work.
• 3-inch bowl depth keeps scraps moving through and prevents material from piling at the rim.
Purpose-Built for Active Prep Work
A waste chute solves a specific problem: prep work generates scraps continuously, and a separate waste bin on the floor or beside the sink interrupts the workflow every few minutes. The EW-09 installs in the countertop itself, so scraps drop through mid-task without breaking stride. It works alongside a primary sink rather than replacing one, positioning naturally at a dedicated cutting or prep zone where vegetable peels, stems, offcuts, and similar debris accumulate. The bin or container below stays out of the way, and the counter above stays clear.
Stainless Steel Built for Repeated Use
The bowl is stainless steel, the same material that handles daily exposure to moisture, acids from food, and routine cleaning across commercial prep environments. The undermount design tucks the rim beneath the countertop surface so there is no raised edge to clean around and no seam that traps debris on top. The 11-1/2 inch square opening is the larger of Karran's two waste chute sizes in the Edge series, and the 3-inch depth keeps the chute open rather than filling up mid-session. No separate drain fitting or water connection is required for scrap-drop use.
Designed for Dedicated Kitchen Prep Zones
The EW-09 fits professional kitchens, high-use residential kitchens, and fabrication shops where a countertop prep station sees sustained daily use. It suits solid surface and laminate countertops where an undermount cutout is practical, and it pairs naturally with other Edge series sinks and accessories when a coordinated prep station is the goal. Homeowners outfitting a serious cooking space benefit from the same workflow advantage as a commercial prep line: scraps leave the surface immediately, keeping the cutting area usable from start to finish.
Does this chute connect to a drain or water supply?
No. The EW-09 is an open chute, not a plumbed fixture. Scraps fall through to a bin or container placed below the countertop. No drain fitting or water line is required for standard scrap-drop use.
What countertop materials work with this undermount installation?
The undermount design suits solid surface and laminate countertops where an undermount cutout is practical. Confirm the cutout dimensions against your countertop material and thickness before fabrication.
How does the EW-09 differ from the smaller EW-07?
The EW-07 measures 9-1/2 inches square with the same 3-inch depth. The EW-09 at 11-1/2 inches square gives a wider opening, which suits higher-volume prep work or larger scrap pieces.
Is the bin or container below included?
No. The EW-09 is the chute only. The container or bin below is selected and sourced separately based on the available cabinet space.
One Less Interruption, Every Prep Session
Installing a waste chute at the prep station is a small change that adds up across every meal, every project, and every work session. Scraps leave the surface at the point of origin, the counter stays clear, and the workflow keeps moving.
